R, Anupriya; V, Kalaiselvi; P, Yasotha; S, Gopi. Sustainable Green Synthesis of ZnO Nanoparticles using Syzygium Cumini Fruit Extract: Structural, Optical, and Antibacterial Investigations. NanoNEXT, [S. l.], v. 6, n. 4, p. 1–9, 2025. DOI: 10.54392/nnxt2541. Disponível em: https://asianresassocrepo.in/index.php/nanonext/article/view/45. Acesso em: 27 apr. 2026.